Description
Decadence in a pie shell with the flexibility to be served warm, at room temperature, or kept in the freezer to be nibbled on later. Hailing from the Darden family of Waycross, GA from the 1950’s. Fudge pie has been shared and consumed for just about any occasion, even breakfast.
Taylor Higdon –
Amazingly addictive and I normally don’t do sweets.
Karen –
Friends brought this pie for Christmas last year and I’ve never tasted anything so luscious. It was obscene. Seriously. Now I’m on this site trying to pick out one or two pies…my struggle is real. Thank you for providing something so sumptuous and for a good cause too!
KD –
Started off with a tiny piece. Then another tiny piece. Then another…it truly is dangerously delicious! For those who aren’t rich chocolate/fudge lovers it is not too rich, yet full of flavor! Try just a tiny piece 😉